| Nutrition Science Core |
Credits: |
| CLNU 607 |
Nutritional Biochemistry and Physiology |
3 |
| CLNU 608 |
Nutritional Therapy |
3 |
|
OR |
|
| CLNU 610 |
Molecular Biology of the Nutrients I |
3 |
| CLNU 680 |
Molecular Biology of the Nutrients II |
3 |
| |
|
Total: 6 Credits |
|
Complete CLNU 607 and CLNU 608, or CLNU 610 and CLNU 680. |
| |
| Clinical Core |
Credits: |
| CLNU 635 |
Community Nutrition |
2 |
| CLNU 640 |
Critical Care/Nutrition Support |
2 |
| CLNU 650 |
Nutritional Pathophysiology I |
3 |
| CLNU 670 |
Clinical Nutrition Assessment |
2 |
| CLNU 720 |
Nutritional Pathophysiology II |
3 |
| CLNU 750 |
Clinical Nutrition: Theory and Practice I |
3 |
| CLNU 770 |
Clinical Nutrition: Theory and Practice II |
3 |
| |
|
Total: 18 Credits |
| |
| Electives (complete 12 credits) |
Credits: |
| CLNU 615 |
Topics in Applied Nutrition |
3 |
| CLNU 622 |
Nutritional Assessment Laboratory (traditional format only, Old Westbury campus) |
2 |
| CLNU 625 |
Techniques in Epidemiology and Biostatistics |
3 |
| CLNU 630 |
Critical Issues in the Food Supply |
2 |
| CLNU 645 |
Nutritional Contributions of Food |
2 |
| CLNU 710 |
Special Topics in Clinical Nutrition |
2 |
| CLNU 772 |
Nutritional Pharmacology |
3 |
| CLNU 774 |
Exercise Physiology for Nutrition |
3 |
| CLNU 779 |
Nutrition Oncology |
4 |
| CLNU 787/788/789 |
Independent Study |
1 credit each |
| CLNU 795 |
Thesis |
3 |
| |
|
Total: 12 Credits |
| |
| Required at completion of program |
Credits: |
| CLNU 799 |
Comprehensive Exam |
0 |
| |
| Elective Topics Courses |
Credits: |
| CLNU 710 |
Special Topics in Clinical Nutrition |
2 credits each |
|
Students may elect to take two topics courses (CLNU 710) for a maximum of four credits toward the master's degree requirements. Topics for these courses change each semester according to student needs and interests (i.e., chronic disease; medicinal botanicals; cardiovascular disease; cancer; developmental, maternal, and infant pediatrics; geriatrics; and eating disorders). |
| |